Van Wyk, Jessy

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Publications

Results 1-6 of 6 (Search time: 0.003 seconds).

Issue DateTitleAuthor(s)
12011Optimisation of vitamin B12 and folate production by Propionibacterium freudenreichii strains in kefirVan Wyk, Jessy ; Witthuhn, Corli R ; Britz, Trevor J 
22014The integration of Work-integrated Learning. (WIL) modalities as teaching tools towards. Complex Practice of Food Technology.Van Wyk, Jessy 
32017Characterisation of the flavonoid composition and total antioxidant capacity of juice from different citrus varieties from the Western Cape regionHunlun, Cindy ; De Beer, Dalene ; Sigge, Gunnar O ; Van Wyk, Jessy 
42016Antioxidant and inhibitory effect of Maillard reaction products (MRPs) against enzymatic browning of Granny smith applesVhangani, Lusani Norah ; Van Wyk, Jessy ; Thys, Xabisa ; Silabele, Sonia 
52016Antioxidant activity of Maillard reaction products (MRPs) in a lipid-rich model systemVhangani, Lusani Norah ; Van Wyk, Jessy 
62013Antioxidant activity of Maillard reaction products (MRPs) derived from fructose–lysine and ribose–lysine model systemsVhangani, Lusani Norah ; Van Wyk, Jessy 

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Van Wyk, Jessy
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