Browsing by Author
Maphosa, Yvonne
Showing results 1 to 8 of 8
| Issue Date | Title | Author(s) |
| 2024 | Analysis of small-scale farmers’ indigenous knowledge of bambara groundnut - a case of Syringavale, Zimbabwe. | Maphosa, Yvonne ; Jideani, Victoria Adaora |
| 2015 | Dietary fiber extraction for human nutrition: a review | Maphosa, Yvonne ; Jideani, Victoria A |
| 2016 | Dietary fiber extraction for human nutrition—A review | Maphosa, Yvonne ; Jideani, Victoria A |
| 2017 | Effect of soluble dietary fibres from Bambara groundnut varieties on the stability of orange oil beverage emulsion | Maphosa, Yvonne ; Jideani, Victoria A ; Adeyi, Oladayo |
| 2024 | Effect of storage time and temperature on the stability and rheological properties of starch-soluble dietary fiber nanocomposite stabilized emulsion | Maphosa, Yvonne ; Ikhu-Omoregbe, Daniel Imwansi ; Adeyi, Oladayo ; Jideani, Victoria Adaora |
| 2018 | Factors affecting the stability of emulsions stabilised by biopolymers | Maphosa, Yvonne ; Jideani, Victoria A |
| 2016 | Physicochemical characteristics of Bambara groundnut dietary fibres extracted using wet milling | Maphosa, Yvonne ; Jideani, Victoria A |
| 2022 | Vigna subterranea (L.) Verdc starch-soluble dietary fibre potential nanocomposite: Thermal behaviour, morphology and crystallinity | Maphosa, Yvonne ; Jideani, Victoria Adaora ; Ikhu-Omoregbe, Daniel Imwansi |