Publications

Results 1-6 of 6 (Search time: 0.009 seconds).

Issue DateTitleAuthor(s)
12021Effect of African catfish mucilage concentration on stability of nanoemulsion using D-Optimal mixture designOluwole, Adebanji Joseph Olasupo ; Ikhu-Omoregbe, Daniel Imwansi ; Jideani, Victoria A ; Ntwampe, Seteno Karabo Obed 
22019Effect of Citric Acid on physical stability of Sunflower Oil-in-Water emulsion stabilized by gelatinized Bambara groundnut flourAdeyi, Oladayo ; Ikhu-Omoregbe, Daniel Imwansi ; Jideani, Victoria A 
32019Physical stability characteristics of sunflower oilin-water emulsion containing sodium chloride, stabilized by gelatinized bambara groundnut flourAdeyi, Oladayo ; Ikhu-Omoregbe, Daniel Imwansi ; Jideani, Victoria A 
42020Physicochemical properties of African Catfish mucus and its effect on the stability of Soya milk emulsionsOluwole, Adebanji Joseph Olasupo ; Ikhu-Omoregbe, Daniel Imwansi ; Jideani, Victoria A 
52020Physicochemical properties of African catfish mucus and its effects on the stability of soya milk emulsionsOluwole, Adebanji Joseph Olasupo ; Ikhu-Omoregbe, Daniel Imwansi ; Jideani, Victoria A 
62022Vigna subterranea (L.) Verdc starch-soluble dietary fibre potential nanocomposite: Thermal behaviour, morphology and crystallinityMaphosa, Yvonne ; Jideani, Victoria Adaora ; Ikhu-Omoregbe, Daniel Imwansi 

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Full Name
Ikhu-Omoregbe, Daniel Imwansi
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