Browsing by Subject Bioactive compounds

Showing results 1 to 5 of 5
Issue DateTitleAuthor(s)
2014Anti-diabetic effects of Nigerian indigenous plant foods/dietsUdenta, E. A. ; Obizoba, I. C. ; Oguntibeju, Oluwafemi Omoniyi 
2023Foliar application of nanoceria attenuated cadmium stress in okra (abelmoschus esculentus L.)Ogunkunle, Clement Oluseye ; Balogun, G.Y. ; Olatunji, Olusanya Abiodun ; Han, Ziwei ; Adeleye, Adeyemi S. ; Awe, Adetunji Ajibola ; Fatoba, Paul Ojo 
2016Laccase catalysis for the synthesis of bioactive compoundsTukayi, Kudanga ; Blessing, Nemadziva ; Marilize, Le Roes-Hill 
2025Metabolite profiling, cytotoxicity, liver ROS detoxifiers and acetylcholinesterase inhibitors from Trachyandra ciliata L.F. (Kunth) (wild cabbage)Ngxabi, Sihle ; Sogoni, Avela ; Kerebba, Nasifu ; Pieters, Rialet ; Horn, Suranie ; Giesy, John ; Kambizi, Learnmore ; Laubscher, Charles ; Jimoh, Muhali 
2025A systematic review on sustainable extraction, preservation, and enhancement in food processing: the advancement from conventional to green technology through ultrasoundMgoma, Shaun Thamsanqa ; Basitere, Associate Professor Moses ; Mshayisa, Vusi ; De Jager, Debbie