Please use this identifier to cite or link to this item: http://hdl.handle.net/11189/7066
Title: Anti-diabetic effects of Nigerian indigenous plant foods/diets
Authors: Udenta, E. A. 
Obizoba, I. C. 
Oguntibeju, Oluwafemi Omoniyi 
Keywords: Diabetes -- Treatment;Medicinal plants -- Nigeria;Traditional plants -- Nigeria;Bioactive compounds
Issue Date: 2014
Publisher: Intech Open
Source: Udenta, E.A., Obizoba, I.C. & Oguntibeju, O.O. (eds). (2014). Anti-diabetic effects of Nigerian indigenous plant foods/diets. In Oguntibeju, O.O. (ed). Antioxidant-Antidiabetic Agents and Human Health. Croatia, IntechOpen: 60-93 [DOI: 10.5772/57240]
Abstract: Please refer to full text
Description: Book Chapter
URI: https://www.intechopen.com/books/antioxidant-antidiabetic-agents-and-human-health/anti-diabetic-effects-of-nigerian-indigenous-plant-foods-diets
http://hdl.handle.net/11189/7066
ISBN: 978-953-51-1215-0
DOI: 10.5772/57240
Appears in Collections:HWSci - Books / Book Chapters

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