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http://hdl.handle.net/11189/7066| Title: | Anti-diabetic effects of Nigerian indigenous plant foods/diets | Authors: | Udenta, E. A. Obizoba, I. C. Oguntibeju, Oluwafemi Omoniyi |
Keywords: | Diabetes -- Treatment;Medicinal plants -- Nigeria;Traditional plants -- Nigeria;Bioactive compounds | Issue Date: | 2014 | Publisher: | Intech Open | Source: | Udenta, E.A., Obizoba, I.C. & Oguntibeju, O.O. (eds). (2014). Anti-diabetic effects of Nigerian indigenous plant foods/diets. In Oguntibeju, O.O. (ed). Antioxidant-Antidiabetic Agents and Human Health. Croatia, IntechOpen: 60-93 [DOI: 10.5772/57240] | Abstract: | Please refer to full text | Description: | Book Chapter | URI: | https://www.intechopen.com/books/antioxidant-antidiabetic-agents-and-human-health/anti-diabetic-effects-of-nigerian-indigenous-plant-foods-diets http://hdl.handle.net/11189/7066 |
ISBN: | 978-953-51-1215-0 | DOI: | 10.5772/57240 |
| Appears in Collections: | HWSci - Books / Book Chapters |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Udenta_FA_Obizoba_IC_Oguntibeju_OO_H&W_2014.PDF | 625.92 kB | Adobe PDF | View/Open |
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