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http://hdl.handle.net/11189/10130| Title: | Foliar application of nanoceria attenuated cadmium stress in okra (abelmoschus esculentus L.) | Authors: | Ogunkunle, Clement Oluseye Balogun, G.Y. Olatunji, Olusanya Abiodun Han, Ziwei Adeleye, Adeyemi S. Awe, Adetunji Ajibola Fatoba, Paul Ojo |
Keywords: | Oxidative stress;Toxic element;Nanoparticles;Toxicity;Bioactive compounds;Cadmium | Issue Date: | 2023 | Publisher: | Elsevier | Source: | Ogunkunle, C.O. et al. 2023. Foliar application of nanoceria attenuated cadmium stress in okra (abelmoschus esculentus L.). Journal of Hazardous Materials, 445: 1-14. [https://doi.org/10.1016/j.jhazmat.2022.130567] | Journal: | Journal of Hazardous Materials | Abstract: | Foliar application of nanoparticles (NPs) as a means for ameliorating abiotic stress is increasingly employed in crop production. In this study, the potential of CeO2-NPs as stress suppressants for cadmium (Cd)-stressed okra (Abelmoschus esculentus) plants was investigated, using two cycles of foliar application of CeO2-NPs at 200, 400, and 600 mg/l. Compared to untreated stressed plants, Cd-stressed plants treated with CeO2-NPs presented higher pigments (chlorophyll a and carotenoids). In contrast, foliar applications did not alter Cd root uptake and leaf bioaccumulation. Foliar CeO2-NPs application modulated stress enzymes (APX, SOD, and GPx) in both roots and leaves of Cd-stressed plants, and led to decreases in Cd toxicity in plant’s tissues. In addition, foliar application of CeO2-NPs in Cd-stressed okra plants decreased fruit Cd contents, and improved fruit mineral elements and bioactive compounds. The infrared spectroscopic analysis of fruit tissues showed that foliar-applied CeO2-NPs treatments did not induce chemical changes but induced conformational changes in fruit macromolecules. Additionally, CeO2-NPs applications did not alter the eating quality indicator (Mg/K ratio) of okra fruits. Conclusively, the present study demonstrated that foliar application of CeO2-NPs has the potential to ameliorate Cd toxicity in tissues and improve fruits of okra plants. | URI: | http://hdl.handle.net/11189/10130 | ISSN: | 0304-3894 1873-3336 (Online) |
DOI: | https://doi.org/10.1016/j.jhazmat.2022.130567 |
| Appears in Collections: | Appsc - Journal Articles (DHET subsidised) |
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| Not Open Access.pdf | 22.1 kB | Adobe PDF | View/Open |
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