Browsing by Author Obilana, Anthony O

Showing results 1 to 13 of 13
Issue DateTitleAuthor(s)
12-Apr-2018Biochemical and Physicochemical properties of malted pearl millet meal fortified with Moringa oleifera leaf powderOneziwe, Jackson ; Obilana, Anthony O 
2021Characterization of Moringa oleifera leaf powder extract encapsulated in Maltodextrin and/or gum arabic coatingsGeorge, Toyosi T. ; Oyenihi, Ayodeji Babatunde ; Rautenbach, Fanie ; Obilana, Anthony O 
2010Digestibility, total phenolic content and antioxidant activity of pearl millet (Pennisetum glaucum ) as affected by combination (malting and extrusion) processingObilana, Anthony O ; Odhav, Barthi ; Taylor, John 
2010Effect of Malting and Fermentation on α-amylase inhibitors and subsequent digestibility in Pearl MilletObilana, Anthony O ; Marema, Tshegofatso ; Mashego, Arthur ; Fakude, Sinqobile 
2022Enzyme and antioxidant activities of malted Bambara groundnut as affected by steeping and sprouting timesAdetokunboh, Adeola Helen ; Obilana, Anthony O ; Jideani, Victoria Adaora 
2014Functional and physical properties of instant beverage powder made from two different varieties of pearl milletObilana, Anthony O ; Odhav, Barthi ; Jideani, Victoria A 
2014Functional and physical properties of instant beverage powder made from two different varieties of pearl milletObilana, Anthony O ; Odhav, Barthi ; Jideani, Victoria A 
2021Moringa oleifera through the years: a bibliometric analysis of scientific research (2000-2020)George, Toyosi T. ; Obilana, Anthony O ; Oyenihi, Ayodeji Babatunde ; Rautenbach, Fannie G. 
2021Morphology and physicochemical properties of starch isolated from frozen cassava rootKayode, Bukola I. ; Kayode, Rowland M.O. ; Salami, Khadijat O. ; Obilana, Anthony O ; George, Toyosi T. ; Dudu, Olayemi E. ; Adebo, Oluwafemi Ayodeji ; Njobeh, Patrick B. ; Diarra, Siaka S. ; Oyeyinka, Samson A. 
2018Nutritional, biochemical and sensory properties of instant beverage powder made from two different varieties of pearl milletObilana, Anthony O ; Odhav, Barthi ; Jideani, Victoria A 
2022Physicochemical characteristics of Bambara groundnut speciality malts and extractAdetokunboh, Adeola Helen ; Obilana, Anthony O ; Jideani, Victoria Adaora 
2021A review on the physicochemical properties and potential food applications of cowpea (Vigna unguiculata) starchOyeyinka, Samson A. ; Kayitesi, Eugenie ; Adebo, Oluwafemi Ayodeji ; Oyedeji, Ajibola B. ; Ogundele, Opeolu M. ; Obilana, Anthony O ; Njobeh, Patrick B. 
2022Trends and progress in sorghum research over two decades, and implications for global food securityGeorge, Toyosi T. ; Obilana, Anthony O ; Oyenihi, Ayodeji Babatunde ; Akamo, Damilola O. ; Awika, Joseph M.