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http://hdl.handle.net/11189/5244| Title: | The influence of the control environment on the sustainability of fast food micro and very small enterprises operating in the northern suburbs. | Authors: | Bruwer, Juan-Pierré | Keywords: | SMMES;Fast moving consumer goods;Internal controls;Control environment | Issue Date: | 2015 | Publisher: | Cape Peninsula University of Technology | Source: | Bruwer, J.P. & Van Den Berg, A. 2015. The influence of the control environment on the sustainability of fast food Micro and Very Small Enterprises operating in the Northern suburbs. Journal of Leadership and Management Studies, 2(1):50-63. | Abstract: | The Small Business Act No. 102 of 1996 of South Africa defines Small Medium and Micro Enterprises (SMMEs) as seperate and distinct business entities managed by one or more owner, predominantly carrying out their operations in any sector or sub-sector of the national economy.... | URI: | http://hdl.handle.net/11189/5244 |
| Appears in Collections: | BUS - Journal Articles (not DHET subsidised) |
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| File | Description | Size | Format | |
|---|---|---|---|---|
| Bruwer_Juan Pierre_The influence of the control environment on the sustainability of fast food_pdf | Main article | 8.45 MB | Adobe PDF | View/Open |
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