Van Wyk, J.
Results 1-3 of 3 (Search time: 0.068 seconds).
| Issue Date | Title | Author(s) | |
|---|---|---|---|
| 1 | 2021 | Characterisation of black soldier fly larva protein before and after conjugation by the Maillard reaction | Zozo, Bongisiwe ; Wicht, Merrill Margaret ; Mshayisa, Vusi Vincent ; Van Wyk, J. |
| 2 | 2022 | Enhancing the enzymatic browning inhibition capacity of Moringa oleifera seed extract via the maillard reaction | Vhangani, Lusani Norah ; Mogashoa, L. ; Van Wyk, J. |
| 3 | 2019 | Wine chemical, sensory, aroma compound and protein analysis of wines produced from chemical and biological fungicide treated Chenin blanc grapes | Dzedze, N. ; Van Breda, V. ; Hart, R. S. ; Van Wyk, J. |
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Van Wyk, J.
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