| Issue Date | Title | Author(s) |
| 2019 | Antidiabetic, Anti-Inflammatory, Antibacterial, Anti-Helminthic, antioxidant and nutritional potential of Musa Paradisiaca | Oguntibeju, Oluwafemi Omoniyi |
| 2021 | Characterisation of black soldier fly larva protein before and after conjugation by the Maillard reaction | Zozo, Bongisiwe ; Wicht, Merrill Margaret ; Mshayisa, Vusi Vincent ; Van Wyk, J. |
| 2008 | E-learning: a nutrition and HIV/Aids information tool | Steyn, Leonie ; Cronjé, Johannes C. ; Bothma, Theo J.D. |
| 2019 | The impact of sugar-sweetened beverage intake on rat cardiac function | Driescher, Natasha ; Joseph, Danzil E. ; Human, Veronique R. ; Ojuka, Edward ; Cour, Martin ; Hadebe, Nkanyiso ; Bester, Dirk ; Marnewick, Jeanine L ; Lecour, Sandrine ; Lochner, Amanda ; Essop, M. Faadiel |
| 2011 | Knowledge of students attending a high school in Pretoria, South Africa, on diet, nutrition and exercise | Letlape, SV ; Mokwena, K ; Oguntibeju, Oluwafemi Omoniyi |
| 2025 | Proximate and fatty acid compositions of smoked underutilised South African mussel Choromytilus meridionalis | Henning, Sune ; Matika, Sinazo ; Oyenihi, Ayodeji B. |
| Jul-2014 | Proximate composition of cooked vs raw South African Cape snoek (Thyrsites atun) | Henning, Suné. S. C |
| 2024 | The significance of organic horticulture in mitigating climate change and promoting the production of healthier fruits and vegetables | Manyaku, Awabo ; Witbooi, Hildegard ; Laubscher, Charles Petrus |