Browsing by Subject Maillard reaction

Showing results 1 to 3 of 3
Issue DateTitleAuthor(s)
2021Characterisation of black soldier fly larva protein before and after conjugation by the Maillard reactionZozo, Bongisiwe ; Wicht, Merrill Margaret ; Mshayisa, Vusi Vincent ; Van Wyk, J. 
2021Heated plant extracts as natural inhibitors of enzymatic browning: A case of the Maillard reactionVhangani, Lusani Norah ; Van Wyk, Jessy 
2021Hermetia illucens protein conjugated with glucose via maillard reaction: antioxidant and techno-functional propertiesMshayisa, Vusi Vincent ; Van Wyk, Jessy