Jideani, Afam Israel Obiefuna
Publications
(Articles)
Results 1-5 of 5 (Search time: 0.003 seconds).
| Issue Date | Title | Author(s) | |
|---|---|---|---|
| 1 | 2019 | Development of a low-fat, highfibre snack: effect of bran particle sizes and processing conditions | Onipe, Oluwatoyin Oladayo ; Beswa, Daniso ; Jideani, Victoria A ; Jideani, Afam Israel Obiefuna |
| 2 | 2015 | Optimization of microwave drying conditions of two banana varieties using response surface methodology | Omolola, Adewale O ; Jideani, Afam Israel Obiefuna ; Kapila, Patrick F ; Jideani, Victoria A |
| 3 | 2018 | Optimization of oven drying conditions of banana (Musa spp., AAA Group, cv ‘Luvhele’ and ‘Mabonde’) using response surface methodology | Omolola, Adewale Olusegun ; Jideani, Afam Israel Obiefuna ; Kapila, Patrick Francis ; Jideani, Victoria A |
| 4 | 2018 | Optimization of processing conditions for oil reduction of magwinya (a deep-fried cereal dough) | Onipe, Oluwatoyin Oladayo ; Beswa, Daniso ; Jideani, Victoria A ; Jideani, Afam Israel Obiefuna |
| 5 | 2001 | Survey of Fura production in some northern states of Nigeria | Jideani, Victoria A ; Nkama, Iro ; Agbo, Ediga B. ; Jideani, Afam Israel Obiefuna |