Browsing by Subject acceptability
Showing results 1 to 3 of 3
| Issue Date | Title | Author(s) |
|---|---|---|
| 2008 | Chemical microbiological and sensory properties of weaning foods from blend of Nigerian foodstuff. | Okafor, JNC ; Ozumba, AU ; Osibanjo, I ; Onu, LK ; Daudu, AM ; Olatunji, O |
| 2008 | Nutrient composition and sensory evaluation of selected Nigeria’s traditional Soups. | Koyade, OF ; Okafor, jane ; Adeyoju, OA ; Etoamaihe, MA ; Ozumba, AU |
| 2021 | Physicochemical, mineral and sensory characteristics of instant citrullus lanatus mucosospermus (Egusi) soup | Olubi, Olakunbi ; Felix-Minnaar, Joseline Veronica ; Jideani, Victoria Adaora |