Browsing by Subject Millet

Showing results 1 to 5 of 5
Issue DateTitleAuthor(s)
2011Application of response surface methodology for the study of composition of extruded millet-cowpea mixtures for the manufacture of fura: a Nigerian foodFilli, KB; Nkama, I; Jideani, Victoria A; Abubakar, UM
2012The effect of extrusion conditions on the physicochemical properties and sensory characteristics of Millet – Cowpea based FuraFilli, K. B ; Nkama, Iro ; Jideani, Victoria A ; Abubakar, U. M 
2013Effect of process variables on the hydration properties and acceptability of extruded millet-soybean blends for fura manufactureFilli, KB ; Nkama, I ; Jideani, Victoria A ; Ibok, IU 
2010Influence of of extrusion variables on some functional properties of extruded millet-soybean for the manufacture of ‘fura’: A Nigerian traditional foodFilli, K. B ; Nkama, I ; Abubakar, U. M ; Jideani, Victoria A 
2001Survey of Fura production in some northern states of NigeriaJideani, Victoria A ; Nkama, Iro ; Agbo, Ediga B. ; Jideani, Afam Israel Obiefuna