Browsing by Author Mngqawa, Pamella

Showing results 1 to 6 of 6
Issue DateTitleAuthor(s)
2024Comparing the nutritional, phytochemical, and anti-microbial potential of wild and cultivated Tetragonia decumbens mill.: a promising leafy vegetable for bio-saline agriculture in South AfricaSogoni, Avela ; Jimoh, Muhali Olaide ; Mngqawa, Pamella ; Ngxabi, Sihle ; Le Roes-Hill, Marilize ; Kambizi, Learnmore ; Laubscher, Charles Petrus 
2016Grain production by rural subsistence farmers in selected districts of Limpopo and Mpumalanga Provinces South AfricaMngqawa, Pamella ; Mangena-Netshikweta, Lizzy M ; Katerere, David R 
2014Mycological and aflatoxin contamination of peanuts sold at markets in Kinshasa, Democratic Republic of Congo, and Pretoria, South Africa.Kamika, I ; Mngqawa, Pamella ; Rheeder, JP ; Teffo, SL ; Katerere, David R 
2019Mycotoxins produced by Fusarium proliferatum and F. pseudonygamai on maize, sorghum and pearl millet grains in vitroVismer, Hester F. ; Shephard, Gordon Seymour ; Van der Westhuizen, Liana ; Mngqawa, Pamella ; Bushula-Njah, Vuyiswa ; Leslie, John F. 
2014Natural occurrence of aflatoxins in peanuts and peanut butter from Bulawayo, Zimbabwe.Mupunga, Innocent ; Lebelo, SL ; Mngqawa, Pamella ; Rheeder, JP ; Katerere, David R 
2017Peanuts, aflatoxins and undernutrition in children in Sub-Saharan AfricaMupunga, Innocent ; Mngqawa, Pamella ; Katerere, David R