Please use this identifier to cite or link to this item:
http://hdl.handle.net/11189/2584| Title: | Disappearance of long chain omega-3 fatty acids from human red blood cells (RBC) in vivo after supplementation with salmon oil | Authors: | Benade, AJ Spinnler Opperman, Maretha Marais, CD |
Issue Date: | 26-May-2012 | Description: | Disappearance of long chain omega-3 fatty acids from human red blood cells (RBC) in vivo after supplementation with salmon oil 10th Conference of the International Society for the Study of Fatty Acids and Lipids, Vancouver, Canada, 26-30 May, 2012 | URI: | http://hdl.handle.net/11189/2584 |
| Appears in Collections: | Appsc - Conference Posters |
Files in This Item:
| File | Description | Size | Format | |
|---|---|---|---|---|
| Benadé_AJ_Spinnler_Opperman_M_Marais_CD_AppSci_2012.pdf | Conference Poster | 321.21 kB | Adobe PDF | View/Open |
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