Publications

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Issue DateTitleAuthor(s)
12018Aflatoxins in peanut oil: food safety concernsShephard, Gordon Seymour 
22019Detoxification of the Fumonisin Mycotoxins in maize: an enzymatic approachAlberts, Johanna ; Schatzmayr, Gerd ; Moll, Wulf-Dieter ; Davids, Ibtisaam ; Rheeder, John P ; Burger, Hester-Mari ; Shephard, Gordon Seymour ; Gelderblom, Wentzel 
32018The Mycotox charter: increasing awareness of, and concerted action for, minimizing mycotoxin exposure worldwideLogrieco, Antonio F. ; Miller, J. David ; Eskola, Mari ; Krska, Rudolf ; Ayalew, Amare ; Bandyopadhyay, Ranajit ; Battilani, Paola ; Bhatnagar, Deepak ; Chulze, Sofia ; De Saeger, Sarah ; Li, Peiwu ; Perrone, Giancarlo ; Poapolathep, Amnart ; Rahayu, Endang S. ; Shephard, Gordon Seymour ; Stepman, François ; Zhang, Hao ; Leslie, John F. 
42019Mycotoxins produced by Fusarium proliferatum and F. pseudonygamai on maize, sorghum and pearl millet grains in vitroVismer, Hester F. ; Shephard, Gordon Seymour ; Van der Westhuizen, Liana ; Mngqawa, Pamella ; Bushula-Njah, Vuyiswa ; Leslie, John F. 
52019Rural subsistence maize farming in South Africa: risk assessment and intervention models for reduction of exposure to Fumonisin mycotoxinsAlberts, Johanna ; Rheeder, John P ; Gelderblom, Wentzel ; Shephard, Gordon Seymour ; Burger, Hester-Mari 

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Full Name
Shephard, Gordon Seymour
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