Browsing by Author Jideani, Victoria A
Showing results 1 to 5 of 5
| Issue Date | Title | Author(s) |
|---|---|---|
| 2011 | Application of response surface methodology for the study of composition of extruded millet-cowpea mixtures for the manufacture of fura: a Nigerian food | Filli, KB; Nkama, I; Jideani, Victoria A; Abubakar, UM |
| 2003 | Defects and Contaminants in Nigerian Tiger-nut varieties | Jideani, Victoria A |
| 2012 | Hydrothermal characteristics of pearl millet (Pennisetum glaucum) flour during cooking into ‘fura’ | Jideani, Victoria A; Scott, DJ |
| 2015 | A survey on existing practices adopted in Dambu production and utilization in some northern states of Nigeria | Agu, HO; Badau, MH; Abubakar, UM; Jideani, Victoria A |
| 2012 | System Parameters and Product Properties Responses During Extrusion of Fura from Millet-Soybean Mixtures | Filli, KB; Nkama, I; Jideani, Victoria A; Ibok, IU |