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dc.contributor.authorEzeuduji, Ikechukwu Oen_US
dc.contributor.authorChibe, Mumsy Een_US
dc.contributor.authorNyathela, Tshinakahoen_US
dc.description.abstractThis study using a questionnaire survey of 200 hospitality management students in two South African Universities assessed the perceptions of these students towards their study programme, the support they get while studying, and their intention to work in the hospitality sector over the long-term. Results from data analyses indicate that the students are generally satisfied with their study and would recommend hospitality management as a study programme to friends and relatives. Many of them also expressed the desire to work in the hospitality sector over the long-term. Their major concerns towards their study are in the areas of inadequacy of the hospitality management curriculum to address their study needs, the fear that fulfilling jobs will not be available for them after graduation, and their lack of knowledge regarding public and private funding for hospitality entrepreneurship activities. This study therefore calls on hospitality management study programme managers in South Africa to include entrepreneurship courses that address how graduates can source public or private funds to start up their own hospitality businesses, to decrease dependence on employers. Graduates with comprehensive and integrated knowledge of the hospitality sector operations and opportunities will not have fear of getting jobs and performing well in the sector.en_US
dc.publisherTaylor & Francisen_US
dc.relation.ispartofJournal of Teaching in Travel & Tourismen_US
dc.subjectHospitality educationen_US
dc.subjectHospitality studentsen_US
dc.subjectHospitality perceptionsen_US
dc.subjectSouth Africaen_US
dc.subjectsub-Saharan Africaen_US
dc.titleHospitality management study programme and students’ perceptions: universities in South Africaen_US
Appears in Collections:BUS - Journal Articles (DHET subsidised)
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