Please use this identifier to cite or link to this item: http://hdl.handle.net/11189/2577
Title: Grapefruit
Authors: Jideani, I A
Takalani, T
Jideani, Victoria A
Muhammad Siddiq
Keywords: Fruits—citrus group;Grapefruit;Grapefruit production;Important citrus fruit crops;Grapefruit-producing countries;‘Marsh’ seedless;Marketing terminology;Grapefruit and weight loss;Postharvest physiology;Vitamin C for immune system
Issue Date: 2012
Publisher: John Wiley & Sons
Source: Jideani, I. A., Takalani, T., Jideani, V. A. & Siddiq, M. 2012. Grapefruit, in tropical and subtropical fruits: postharvest physiology, processing and packaging. In Siddiq, M. (ed). Oxford, UK: Wiley-Blackwell: 361-373.
Series/Report no.: Siddiq M (ed): Tropical and Subtropical Fruits: Postharvest Physiology, Processing and Packaging;
Description: Grapefruit Siddiq M (ed): Tropical and Subtropical Fruits: Postharvest Physiology, Processing and Packaging , John Wiley & Sons, Inc, 2012, pp 361-373, ISBN 978-0-8138-1142-0
URI: http://hdl.handle.net/11189/2577
http://dx.doi.org/10.1002/9781118324097.ch19
ISBN: 978-0-8138-1142-0
Appears in Collections:Appsc - Books / Book Chapters
Prof. Victoria A Jideani

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