Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 44
| Issue Date | Title | Author(s) |
| 12-Apr-2018 | Biochemical and Physicochemical properties of malted pearl millet meal fortified with Moringa oleifera leaf powder | Oneziwe, Jackson ; Obilana, Anthony |
| 2011 | Antioxidant, antimicrobial and antiverotoxic potentials of extracts of Curtisia dentate | Doughari, James Hamuel ; Ndakidemi, Patrick Alois ; Human, Izzane Susan ; Spinney, Benade |
| 2016 | Antioxidant and inhibitory effect of Maillard reaction products (MRPs) against enzymatic browning of Granny smith apples | Vhangani, Lusani Norah; Van Wyk, Jessy; Thys, Xabisa; Silabele, Sonia |
| 2010 | Effect of Malting and Fermentation on α-amylase inhibitors and subsequent digestibility in Pearl Millet | Obilana, Anthony ; Marema, Tshegofatso ; Mashego, Arthur ; Fakude, Sinqobile |
| 2010 | Digestibility, total phenolic content and antioxidant activity of pearl millet (Pennisetum glaucum ) as affected by combination (malting and extrusion) processing | Obilana, Anthony ; Odhav, Barthi ; Taylor, John |
| 2015 | Recognising the Role of Environmental Health in the Public Health Fraternity: A South African Perspective | Agenbag, Michael. H.A |
| 15-Jan-2012 | In vitro propagation of the threatened Gethyllis multifolia L. Bolus (Kukumakranka) by twin-scaling | Daniels, CW ; North, J ; Joubert, C |
| 20-May-2012 | Bioaccumulation and distribution of selected metals in the macrophyte Ceratophyllum demersum, in a polluted South African river | Erasmus, D.V. ; Snyman, R.G. ; Odendaal, J.P. ; Ndakidemi, P.A. |
| 5-Aug-2012 | Evaluation of the total polyphenol and flavanoid content of navel oranges Citrus sinensis L. Osb. grown in the Western Cape of South Africa | Hunlun, C; Erasmus, LG |
| 26-Jun-2012 | Application of plant biotechnology to the conservation of the germplasm of endangered or horticultural species endemic to the Cape Floristic Kingdom | Mosime, B ; Kioko, J ; Laubscher, CP |
| 26-May-2012 | Disappearance of long chain omega-3 fatty acids from human red blood cells (RBC) in vivo after supplementation with salmon oil | Benade, AJ Spinnler ; Opperman, M ; Marais, CD |
| 15-May-2012 | The potential for increasing local employment and land owners’ income from wild harvested natural resources through sustainable farming practices | Laubscher, CP; Koehorst, RR |
| 30-Nov-2012 | Underutilised legumes’ potential for Africa’s food security Research Day 2012: A Celebration of Research Excellence at CPUT, | Diedericks, Claudine F ; Jideani, Victoria A |
| 26-Jun-2012 | The effect of pH on the growth of medicinal Helichrysum petiolare in a closed hydroponics system | Lefever, K ; Laubscher, CP ; Ndakidemi, PA |
| 1-Aug-2012 | Contexts, footholds and sense-making in DC circuits | John, I ; Allie, Saalih |
| 30-Nov-2012 | Shot-hole of Trichilia emetica (Natal mahogany) in self-defence against fungal infection | Coetzee, Johannes C |
| 30-Nov-2012 | Proximate, antioxidant activity, probiotic tolerance to simulated gastric juice and bile and shelf life characteristics of bambara groundnut (Vigna subterranea) probiotic beverage | Murevanhema, YY ; Jideani, Victoria A |
| 30-Sep-2012 | Abatement of Cr6+ and Pb2+ from aqueous matrices using sugarcane biomass | Opeolu, BO ; Fatoki, Olalekan S |
| 5-Aug-2012 | Effect of chicory (Cichorium intybus L.) root pulp addition on the functional properties of white bread | Diedericks, Claudine F ; Mshimcileli, N ; Jideani, Victoria A |
| 5-Aug-2012 | Effect of heat treatment on the total plyphenol and flavanoid content of commercial orange juices | Hunlun, C; Mpehle, N |
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 44
