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Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 27
Issue DateTitleAuthor(s)
2018Ecology for sustainable and multifunctional agricultureGaba, Sabrina ; Alignier, Audrey ; Aviron, Stéphanie ; Barot, Sébastien ; Blouin, Manuel ; Hedde, Mickaël ; Jabot, Franck ; Vergnes, Alan ; Bonis, Anne ; Bonthoux, Sébastien ; Bourgeois, Bérenger ; Bretagnolle, Vincent ; Catarino, Rui ; Coux, Camille ; Gardarin, Antoine ; Giffard, Brice ; Le Gal, Antoine ; Lecomte, Jane ; Miguet, Paul ; Piutti, Séverine ; Rusch, Adrien ; Zwicke, Marine ; Couvet, Denis 
2018Application of conservation agriculture principles for the management of field crops pestsFanadzo, Morris ; Dalicuba, Mvuselelo ; Dube, Ernest 
2018Challenges and opportunities for revitalising smallholder irrigation schemes in South AfricaFanadzo, M ; Ncube, B 
2017Optimisation of parameters for spectroscopic analysis of rare earth elements in sediment samplesMakombe, Martin ; Somerset, Vernon ; van der Horst, Charlton ; Silwana,Bongiwe ; Emmanuel, Iwuoha 
2017Graphene oxide–antimony nanocomposite sensor for analysis of platinum group metals in roadside soil samplesSilwana, Bongiwe ; van der Horst, Charlton ; Iwuoha, Emmanuel ; Somerset, Vernon 
2017Leaching of cyanogens and mycotoxins from cultivated cassava into agricultural soil: effects on groundwater qualityItoba-Tombo, EF ; Ntwampe, Seteno KO ; Mudumbi, JBN 
2014Impact of platinum group element emissions from mining and production activitiesRauch, Sebastien ; Fatoki, Olalekan S 
1994Determination of oxalic acid in vegetablesFatoki, Olalekan S 
2011Solid state transformations in crystalline saltsBourne, Susan A. ; Báthori, Nikoletta B ; Moitsheki, LJ 
2011Functional properties of soybean food ingredients in food systemsJideani, Victoria A
2016Introduction to Environmental HealthAgenbag, Michael. H.A 
1984Selected papers on soil mechanicsSkempton, AW
2011Human exposure, biomarkers, and fate of organotins in the environmentOkoro, HK ; Fatoki, Olalekan S ; Adekola, Folahan A ; Ximba, Bhekumusa J ; Snyman, RG ; Opeolu, BO 
2014Organotin compoundsOkoro, HK ; Fatoki, Olalekan S ; Adekola, Folahan A ; Ximba, Bhekumusa J ; Snyman, RG 
2015Utilization of beta vulgaris agrowaste in biodegradation of cyanide contaminated wastewaterAkinpelu, Enoch Akinbiyi ; Amodu, Olusola Solomon ; Mpongwana, N ; Ntwampe, Seteno KO ; Ojumu, TV 
2014HPLC analysis of vitamin B1, B2, B3, B6, B9, B12 and vitamin C in various food matricesVan Wyk, J; Dolley, L; Mshicileli, N
30-Nov-2014The potential of cassava biomass and applicable technologies for sustainable biogas production in South Africa: A reviewOkudoh, Vincent; Trois, Cristina; Workneh, Tilahun; Schmidt, Stefan
2011Functional properties of soybean food ingredients in food systemsJideani, Victoria A
2012Lemon and limeJideani, Victoria A; Jideani, I A
2012Health risk assessment of plasticizer in wastewater effluents and receiving freshwater systemsFatoki, Olalekan S ; Olujimi, O ; Odendaal, James P ; Genthe, B 
Collection's Items (Sorted by Submit Date in Descending order): 1 to 20 of 27